Native to only five production regions from Mexico the Blue Agave, Agave Tequilana Weber Blue or Agave Azul plant is the source of the this spirit. This unique drink is steeped in history, tradition and age old production methods that are used to instil this spirit with rich complex flavours. The blue agave, the key ingredient in its production, is actually a succulent plant closely related to the yucca. Its impressive leaves can reach lengths of up to seven feet.
Tequila also offers the drinker different maturation levels, which impart colours and develop the complexity of the tequila’s flavour profile. Tequilas range from clear, unaged spirits (blanco) to light gold resposados and vibrant gold añejo tequilas to name a few.